FOOD IS THE ANSWER.
Who cares what the question is.
Fabulous party packages, sassy cocktails and flavoursome British pub classics. You name the occasion and we have a bite to go with it. Made from only the finest seasonal produce, because you’re worth it!
Pick and share, mix and match to suit everyone. Our menus present a range of Vegan, Vegetarian, Pescatarian, Gluten Free and Diary Free offerings.
Mix & match our small plates for grazing & sharing; order as few or as many as you fancy. Please ask us for personal favorites!
Smashed spring peas, courgette and mint, grilled peppers, yellow courgettes, ‘buttermilk’ oyster mushrooms, sourdough sticks.
Mac 'N' cheese bites, chorizo flatbread, lime and chili glazed chicken wings, barbecued corn
Baked Camembert, spiced
butternut squash jam, toasted seeds, sourdough sticks
Our Head Chef's Seasonal Specials;
Only found here at the Hope & Anchor. A Scotch bonnet hot sauce crafted in-house by our talented Head Chef Anton. And when we say hot, we mean HOT.
Can you take the heat?
Add it to your meal for £1.5
Prime British beef, cheese, Brixton ale onions, shredded lettuce, burger sauce, pickles
Served with fries
Buttermilk fried chicken, Brixton ale onions, spicy slaw, burger sauce, pickles
Served with fries
‘Buttermilk’ fried oyster mushrooms, Brixton ale onions, shredded lettuce, spicy slaw, pickles
Served with fries
With crushed minted peas, tartar sauce, charred lemon, triple cooked chips
Buttermilk chicken served with grilled baby gem, bacon crumbs, Pon de fire dressing, fried egg, house rub
with pinto beans, borlotti beans, spring peas, yellow courgette, Nutbourne tomatoes, pickled sweet corn
Pon de fire
Lime and chili
Bacon chili jam
Please ask your server for today's selection
Before you order food and drink, please inform a member of staff if you have a food allergy or intolerance.
(V) - Vegetarian, (VG) - Vegan
We're proud to source the finest seasonal fruit, vegetables, meat, fish and dairy to create our menu.
Tables of 6 or more are subject to a discretionary service charge of 12.50%. All garden huts are subject to a 12.5% service charge.
Please note some items are subject to change and more may be added to the menu on the day. These items are not available to pre-order.
Before you order food and drink, please inform a member of staff if you have a food allergy or intolerance.
(V) - Vegetarian, (VG) - Vegan
We're proud to source the finest seasonal fruit, vegetables, meat, fish and dairy to create our menu.
Tables of 6 or more are subject to a discretionary service charge of 12.50%. All garden huts are subject to a 12.5% service charge.
Ask us for our personal favourites.
Smashed spring peas, courgette and mint, grilled peppers, yellow courgettes, ‘Buttermilk’ oyster mushrooms, sourdough sticks.
Mac 'N' cheese bites, chorizo flatbread, lime and chili glazed chicken wings, barbecued corn
Baked Camembert, spiced butternut squash jam, toasted seeds, sourdough sticks
Our Head Chef's seasonal specials;
Only found here at the Hope & Anchor. A Scotch bonnet hot sauce crafted in-house by our talented Head Chef Anton. And when we say hot, we mean HOT.
Can you take the heat?
Add it to your meal for £1.5
Prime British beef, cheese, Brixton ale onions, shredded lettuce, burger sauce, pickles
Served with fries
Buttermilk fried chicken, Brixton ale onions, spicy slaw, burger sauce, pickles
Served with fries
‘Buttermilk’ fried oyster mushrooms, Brixton ale onions, shredded lettuce, spicy slaw, pickles
Served with fries
Brixton Battered Cod, crushed minted peas, tartar sauce, charred lemon
Served with triple-cooked chips
Buttermilk chicken served with grilled baby gem, bacon crumbs, Pon de fire sauce, fried egg, house rub
Served with pinto beans, borlotti beans, spring peas, yellow courgette, Nutbourne tomatoes, pickled sweet corn
Pon de fire
Lime and chili
Bacon chili jam
Please ask your server for today's selection
Before you order food and drink, please inform a member of staff if you have a food allergy or intolerance.
(V) - Vegetarian, (VG) - Vegan
We're proud to source the finest seasonal fruit, vegetables, meat, fish and dairy to create our menu.
Tables of 6 or more are subject to a discretionary service charge of 12.50%. All garden huts are subject to a 12.5% service charge.
Italy / Elegant - Clean - Floral
Chile / Crisp - Grapefruit - Tropical
Spain / Apple - Pear - Blossom
France / Pear - Mineral - Crisp
France / Flinty - White - Peach - Grassy
Australia / Fresh - Mineral - Lemon
Italy / Green Almond - Citrus - Crisp
Slovenia / Lemon - Ginger - Supple
Spain / Soft Stone Fruit - Floral
Australia / Honeysuckle - Apricot - Opulent
New Zealand / Green Pepper -Gooseberry - Passion Fruit
Sicily / Tropical - Citrus - Crisp
Argentina / Bold - Pepper - Damson
Australia / Blackberry - Pepper - Floral
South Africa / Rustic - Weighty - Blackberry
Chile / Soft - Vanilla - Blackberry
Australia / Silky - Strawberry - Cranberry
France / Smooth - Plum - Pepper
France / Jammy - Spicy - Blackberry
Italy / Earthy - Cherry - Juicy
Spain / Cranberry - Violet - Vanilla
Spain / Blackberry - Clove - Juicy
Argentina / Jammy - Complex - Spicu
France / Elegant - Black Pepper - Violet
France / Elegant - Strawberry - Dry
France / Summer fruits - Crisp - Refreshing
France / Stone Fruit - Herbal - Delicate
France / Light - Strawberry - Opulent
Spain / Crisp - Summer Berries - Refreshing
Italy / Acacia - Zesty - Clementine
Italy
Italy
France
France
Italy
France
125ml glasses of wine available on request. Vintages are subject to availability. All prices are inclusive of V.A.T. Measures: Glass sizes - S 125ml M 175ml L 250ml, Bottle - B 750ml
AVAILABLE FOR PRE-ORDER ONLY.
Please note that we need to receive your pre-order payment no later than 4 days prior to your booking date. We will send you an online payment link to confirm your booking. All Party Packages include a private garden hut when pre-ordering your selected package. No deposits apply for the use of a Tiki Hut, only a pre-order is required.
x 2 bottles of Tempio Prosecco DOC, Italy
x 1 Brixton sharer
A seasonal selection of meaty treats and all things nice.
x 1 The Clapham sharer (VG)
A seasonal selection of vegan-friendly nibbles.
x 2 Coleccion Privada Reserva Sauvignon Blanc, Chile
x 1 The Clapham sharer
A seasonal selection of vegan-friendly nibbles.
x 1 bottle of Whispering Angel Magnum, France
One Magnum bottle, 1.5 litres ... very instagrammable!
x 1 Whole Baked Somerset Camembert Sharer
Stringy cheese with a side of sourdough sticks, spiced butternut squash jam & toasted seeds (V)
x 10 bottles of Old Mout Cider
Served in an ice bucket.
Option of;
- Kiwi & Lime
- Strawberry & Pomegranate
- Pineapple & Raspberry
x 3 Mac n Cheese bites, chilli & bacon jam
Frozen fruity cocktails at their best
Serves 5 party people
Popular flavours to choose from;
- Passionfruit Martini
- Classic Mojito
- Strawberry Daiquiri
When booking ask us for seasonal flavours
x 10 bottles of SOL
Served in an ice bucket.
x 5 House Rubbes Grilled Chicken Wings
Option of lime & chilli glaze or Pon-de-fire sauce
x 5 Chunky Chips or Skinny Fries
All beer buckets are served in an ice bucket on arrival.
10 bottles
10 bottles
If you have any allergens or dietary requirements, please highlight this to us when placing your pre-order.
A seasonal selection of meaty treats and all things nice.
A seasonal selection of vegan-friendly nibbles.
Baked Camembert, spiced
butternut squash jam, toasted seeds, sourdough sticks
Before you order food and drink, please inform a member of staff if you have a food allergy or intolerance.
(V) - Vegetarian, (VG) - Vegan
We're proud to source the finest seasonal fruit, vegetables, meat, fish and dairy to create our menu.
Tables of 6 or more are subject to a discretionary service charge of 12.50%. All garden huts are subject to a 12.5% service charge.
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Promoter Young & Co.'s Brewery, P.L.C. Riverside House, 26 Osiers Road, Wandsworth, London, SW18 1 NH. Registered Company No 32762
